1c. Karo Syrup
1c. sugar
1 1/2c. peanut butter
4c. Rice Krispies
Mix Karo and sugar in a large saucepan until boiling. Take off the heat and stir in peanut butter, add the rice krispies and mix well. Drop by Tbps. onto a wax paper. Let cool. Store in an airtight container.
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